Method:
Preheat the oven to 200°C. Mix sesame seeds and 2 teaspoons sea salt in a small bowl. Make 3 slashes on each side of the barramundi, then place in an oiled roasting pan. Brush with a little extra oil, then […]
Infinity Blue Barramundi is a brand of MainStream Aquaculture, whose head office is based in Wyndham, Victoria.
MainStream Aquaculture have always been Australian owned since their inception in 2001.
We are proud supporters of our local communities and employ close to 50 […]
If you are not yet a master chef in the kitchen, and tend to burn your salads, do not fear cooking barramundi!
While fish can sometimes be tricky to get right, the barramundi is very forgiving, no matter what cooking method […]
Barramundi is rapidly becoming one of the world’s most sought after fish for its versatility in cooking methods, but also due to it’s outstanding flavour profile that keeps people coming back for more.
Barramundi has a firm, white, succulent flesh with […]
Infinity Blue Barramundi is a highly versatile fish.
It can be steamed, baked, barbequed, casseroled, shallow fried, deep fried, oven fried, marinated, poached, steamed, soused, and even smoked!
Due to its pure, clean and mild flavour, it is able to take on […]
Barramundi is truly a beautiful fish. With its deep body, bright silver scales, wide tail, and large dorsal spines, it is an unmissable Australian icon
Most Australians have grown up hearing the legendary stories of a mate who caught a meter […]
Australians have been eating Barramundi for centuries, dating back to the Dreamtime. In fact, the word ‘Barramundi’ is derived from the aboriginal word for ‘river fish with large scales’.
In the Dreaming two lovers who are not allowed to be together […]
Its well publicised that omega-3 is essential for brain health, but less well known is that Barramundi has one of the highest omega-3 levels for white fish and has similar levels as found in Salmon.
Humans do not synthesise omega-3, so […]
Aquaculture is leading the way in the efficient production of protein. By breeding fish with better food conversion ratio’s, faster growth rates, and higher survival in managed systems, the impact on the environment compared to wild-catch is significantly decreased. Small […]