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  • News

    Omega-3 Mega Source!

    November 25, 2018 Byadmin

    Its well publicised that omega-3 is essential for brain health, but less well known is that Barramundi provides one of the highest concentrations for white fish and actually has similar levels as salmon.

    Omega-3 can be bought as concentrated fish oil […]

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  • Recipes

    Barramundi Sashimi

    November 25, 2018 Byadmin 0

    Method:
    Marinate barramundi fillet in fish sauce and lemon zest for about 30 minutes. In the meantime, blanch the mint leaves for one minute in boiling water and cool down in ice and water. Leave a few leaves aside for garnish. […]

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  • Recipes

    Crisp Fried Barramundi with Three Flavour Sauce

    November 25, 2018 Byadmin 0

    Method:
    Finely chop the chillies and dice the garlic and coriander. Place the herbs into a food processer with a pinch of salt and blend them until paste forms. Move the mixture into a saucepan; add a teaspoon of cooking oil […]

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  • Recipes

    Whole Barramundi with Thyme & Lemon Crumb

    November 25, 2018 Byadmin 0

    Method:
    Preheat oven to 200°C (180°C for fan forced oven). Lightly score the fish skin, on both sides, not cutting in too deeply. Place fish on a baking tray lined with baking paper. Rub salt, pepper and 1 tablespoon of olive […]

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  • Recipes

    Crispy-Skinned Barramundi With Garlic And Herb Oil

    November 25, 2018 Byadmin 0

    Method:
    Preheat oven to 220C/200C fan-forced. Place vegetables a large baking tray lined with baking paper. Add a drizzle of oil and season with salt and pepper. Toss to coat. Bake for 12 minutes. Meanwhile, heat a large non-stick frying pan […]

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  • Recipes

    Baked Barramundi With Ginger & Soy Dressing

    November 25, 2018 Byadmin 0

    Method:
    Preheat oven to 200°C. Finely slice spring onions and soak in iced water for 20 minutes, then drain. They will curl and make a pretty cool garnish. Slice the barramundi in three places on each side, and place into a […]

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  • Recipes

    Crispy Pancetta Wrapped Barramundi

    November 25, 2018 Byadmin 0

    Method:
    Grate rind and juice 1 lemon. Cut remaining lemon into wedges and set aside. Combine grated lemon rind, butter, capers and chives together in a bowl. Season fish fillets with salt and pepper. Spread chive butter over both sides fish. […]

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  • Recipes

    Roasted Whole Barramundi With Ginger & Soy Dressing

    November 25, 2018 Byadmin 0

    Method:
    Preheat the oven to 200°C. Mix sesame seeds and 2 teaspoons sea salt in a small bowl. Make 3 slashes on each side of the barramundi, then place in an oiled roasting pan. Brush with a little extra oil, then […]

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  • News

    Proudly Australian

    November 21, 2018 Byadmin

    Infinity Blue Barramundi is a brand of MainStream Aquaculture, whose head office is based in Wyndham, Victoria.

    MainStream Aquaculture have always been Australian owned since their inception in 2001.

    We are proud supporters of our local communities and employ close to 50 […]

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  • News

    Easy to cook and hard to get wrong

    November 21, 2018 Byadmin

    If you are not yet a master chef in the kitchen, and tend to burn your salads, do not fear cooking barramundi!

    While fish can sometimes be tricky to get right, the barramundi is very forgiving, no matter what cooking method […]

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© Infinity Blue  - a brand of Mainstream Aquaculture Group, 2019