SEE ALEJANDRO’S PASSION FOR INFINTY BLUE BARRAMUNDI
Chef Alejandro Saravia, Chef owner Pastuso, Uma and Farmer’s Daughters
Get inspired with Alejandro’s 5 recipes
Etty Bay Hot Smoked
Etty Bay Salt Cured
Etty Bay Koji Cured
Wyndham Salt Baked
Pan Fried Wyndham
Learn about Infinity Blue Barramundi
To feed the world with premium, sustainably produced, and nutritious fish
Infinity Blue Barramundi has been grown fresh from farm to plate for over 20 years.
When you see the Infinity Blue stamp, you are guaranteed that the Barramundi comes from the best farms.
Combining the purest waters, best feed, fish care, science and speed to market, our fish are the highest quality available.
Just as differences in soil and weather provide variances in wine, our different farms and ecosystems produce fish with different size, flavour and taste attributes.
The Science
The worlds’ most advanced selective breeding program continually improves the quality of our barramundi.
Our program increases fillet yield, disease resistance, omega-3 and flesh colouration.
The Care
Our deep understanding of barramundi allows for fine-tuned fish management practices.
Our fish are kept happy and healthy, with gentle harvesting processes to minimise bruising and stress. The result is a superior food product to your restaurant.
The sustainability
We hold the highest available Sustainability credentials, holding three-star Best Aquaculture Practices (our hatchery, feed and Australian farms all have BAP accreditation) plus the Sustainable Barramundi Farmers Association Tick.
While the world’s oceans and water systems are overfished and over exploited, our approach to Aquaculture serves as the future of seafood production. By choosing Infinity Blue Barramundi, you are saving the oceans, one fish at a time!
Credentials and awards
Best Aquaculture Practices
Sustainable Australian Barramundi
Point of Difference
Why infinity blue barramundi?
Raised in pure, unadulterated waters for award winning eating qualities.
Free of antibiotics, hormones, colourants and whitening agents.
Fast to market, freshest fish due to eastern seaboard farms and our short supply chain.
Nurtured with premium, sustainable feed and truly credible farming practices.