Shio koji cured barramundi with picked vegetables, whipped fetta & cold pressed greens vinaigrette
February 7, 2022
This traditional Japanese marinade is perfectly paired with the amazingly clean and crisp Etty Bay Barramundi to create a light and fresh dish that is full of flavour.
Ingredients:
- Infinity Blue Etty Bay Barramundi
- Picked Vegetables (Radish, Zucchini, Watermelon Radish, Summer Beans)
- Cold pressed greens vinaigrette
- Whipped fetta
- Mix of herbs and flowers