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Dec 01 2020 Dr Paul Harrison discusses the health of our oceans on the Monash Tech School Podcast
Host Loren
Botica of the Monash Tech School podcast interviews Doctor Paul Harrison,
Marine biologist, Chief scientist and co-founder of MainStream Aquaculture,
along with Professor Richard Reina and Sue Graham on the health of our oceans.They cover
the ever changing health of the ocean, how this diagnosis affects our lives and
how technology can help revive these great expanses of […] -
Jul 13 2020 Urban list – Level Up Your Next Dinner With This Barramundi Delivery Service
If we can take a positive during this whole pandemic, it’s realising that we can get a whole lot more delivered to our door than we first thought.
Obviously it’s convenient, but in some cases, having items delivered straight to your door is helping a business that has had to pivot due to the pandemic.
MainStream Aquaculture is the world’s […]
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Jun 22 2020 Food and Beverage – Barramundi farm taps new markets to combat COVID crisis
Food and Beverage covers MainStream Aquaculture and the new avenues to getting our Barramundi to consumers from our new Farm Gate pop up, to our online store. As well as our recent work with some local and interstate charities and our newest research involving our Golden Barramundi.
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May 11 2020 Wyndham Star Weekly Hamper of Great Tastes – We are Partnering with Other Local Producers!
Wyndham Star Weekly covers Infinity Blue Barramundi and we discuss our new hampers and Farm gate Pop Up.
Read the full article here:
Star Weekly – Hamper of Great Tastes
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Apr 16 2020 Serving up a Feast at the Australian Open
Infinity Blue was chosen to help fuel the Tennis players in the Player’s Lounge at this year’s Australian Open.
Along with the implementation of a large tank with three golden Barramundi on display we also discussed the health components of Barramundi with National Performance Dietician for Tennis Australia, Joanna Shinewell who recommended barramundi to players at this year’s Australian Open because of its […]
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Apr 16 2020 Home Deliveries Now Available through the Infinity Blue Website
A new era has begun with Smoked and Chilled Barramundi being made available for customers to buy direct from the Infinity Blue Website with Home delivery available for both Melbourne Metro and some Regional Victoria.
Eating Healthy and Buying Local has never been easier!
Buy your Barramundi here:
Shop Here.
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Jul 24 2019 Budj Bim the Site of the World’s Earliest Aquaculture System
Victoria, Australia is known for its foodie culture, beautiful scenery and wild coastlines, but what it is less known for is its deep and long history in aquaculture. In fact, ‘Budj Bim’ – located in South West Victoria and 40km south of Hamilton – is the oldest known aquaculture site in the world.
The site dates […]
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May 15 2019 What Does The BAP Certification Logo Mean?
Pictured: Thomas Moyle from Mainstream Aquaculture at the Brussels Seafood Expo, where he met with the BAP Certification team.
Sustainability is important for all businesses, both large and small. We at Mainstream Aquaculture are doing our bit by adhering to the world recognised BAP standards.
To become certified in BAP, or Best Aquaculture Practice, MainStream Aquaculture conducts […]
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Mar 24 2019 Twisted Fisherman Food Truck
Infinity Blue have teamed up with Twisted Fisherman Food Truck to create delicious ready to eat meals for events across Victoria. This means that you can taste our fresh, locally grown Barramundi without even having to prepare it!
Twisted Fisherman Food Truck has a strict, local seafood only policy and a dedication to working with top […]
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Nov 25 2018 Women in Aquaculture
Alpa is a legend of MainStream Aquaculture and vital to our hatchery.
A fantastic site that features key female representatives in the global Aquaculture industry and their contributions can be found here at www.thefishsite.com.
On the local front, Women in Seafood Australasia (WISA) recognise, support, encourage and enhance women in the seafood sector.
Involving more women in the seafood […]