Food and Beverage covers MainStream Aquaculture and the new avenues to getting our Barramundi to consumers from our new Farm Gate pop up, to our online store. As well as our recent work with some local and interstate charities and our newest research involving our Golden Barramundi.

Barramundi farm taps new markets to combat COVID crisis

Wyndham Star Weekly covers Infinity Blue Barramundi and we discuss our new hampers and Farm gate Pop Up. 

Read the full article here:  

Star Weekly – Hamper of Great Tastes

Infinity Blue was chosen to help fuel the Tennis players in the Player’s Lounge at this year’s Australian Open.  

Along with the implementation of a large tank with three golden Barramundi on display we also discussed the health components of Barramundi with National Performance Dietician for Tennis Australia, Joanna Shinewell who recommended barramundi to players at this year’s Australian Open because of its […]

A new era has begun with Smoked and Chilled Barramundi being made available for customers to buy direct from the Infinity Blue Website with Home delivery available for both Melbourne Metro and some Regional Victoria.

Eating Healthy and Buying Local has never been easier!   

Buy your Barramundi here:  

Shop Here.

We are excited to announce that we are currently running a competition for customers of Infinity Blue Barramundi.

Purchase an Infinity Blue Springwater Barramundi from participating stores to go in the draw to win weekly prizes to bathe in water from the same source that our fish are reared in at the Hepburn Bathhouse or Peninsula […]

Victoria, Australia is known for its foodie culture, beautiful scenery and wild coastlines, but what it is less known for is its deep and long history in aquaculture. In fact, ‘Budj Bim’ – located in South West Victoria and 40km south of Hamilton – is the oldest known aquaculture site in the world.

The site dates […]

Pictured: Thomas Moyle from Mainstream Aquaculture at the Brussels Seafood Expo, where he met with the BAP Certification team.
 

Sustainability is important for all businesses, both large and small. We at Mainstream Aquaculture are doing our bit by adhering to the world recognised BAP standards.

To become certified in BAP, or Best Aquaculture Practice, MainStream Aquaculture conducts […]

Infinity Blue have teamed up with Twisted Fisherman Food Truck to create delicious ready to eat meals for events across Victoria. This means that you can taste our fresh, locally grown Barramundi without even having to prepare it!

Twisted Fisherman Food Truck has a strict, local seafood only policy and a dedication to working with top […]

Alpa is a legend of MainStream Aquaculture and vital to our hatchery.

A fantastic site that features key female representatives in the global Aquaculture industry and their contributions can be found here at www.thefishsite.com.  

On the local front, Women in Seafood Australasia (WISA) recognise, support, encourage and enhance women in the seafood sector.

Involving more women in the seafood […]

By the year 2100, it is estimated that there will be 11 billion people on earth. Currently, we are at 7.2 billion, and there are already nearly 1 billion people who are chronically hungry every day.

Being smart about how we produce our food will be a vital in the years to come.  There are exciting […]