What does the bap certification logo mean?
May 15, 2019
Pictured: Thomas Moyle from Mainstream Aquaculture at the Brussels Seafood Expo, where he met with the BAP Certification team. Sustainability is important for all businesses, […]
Twisted fisherman food truck
March 24, 2019
Infinity Blue have teamed up with Twisted Fisherman Food Truck to create delicious ready to eat meals for events across Victoria. This means that you […]
Women in aquaculture
November 25, 2018
Alpa is a legend of MainStream Aquaculture and vital to our hatchery. A fantastic site that features key female representatives in the global Aquaculture industry […]
The future of seafood – truly sustainable production
November 25, 2018
By the year 2100, it is estimated that there will be 11 billion people on earth. Currently, we are at 7.2 billion, and there are […]
Alejandro saravia (pastuso)
November 25, 2018
Chef spotlight: Alejandro SaraviaInstagram: @chefalejandrosaraviaDirector – Executive chefPastuso Restaurant and Farmer’s Daughters We sat down with Alejandro Saravio, the owner of Pastuso, a Peruvian inspired […]
Conway fish trading
November 25, 2018
Fishmonger spotlight: @conwayfish In 1969, Con Goulas started Conway Fish Trading in Footscray, providing fresh seafood to businesses near and far. For almost 50 years, […]