-
Jun 02 2020 SMOKED BARRAMUNDI PASTA AL LIMONE
This smoked Barramundi Pasta al Limone is the perfect entertainment dish! Delicious and simple to prepare!
Method:
Using a peeler, peel off two strips of lemon skin and cut very finely into thin strips. Finely grate the remainder of the lemon skin and juice half of the lemon. Set this all to the side.
Break down […] -
May 11 2020 CREAMY SMOKED BARRAMUNDI PIE
This creamy smoked barramundi pie is the perfect decadent winter warmer! Delicious and simple to prepare, it is the perfect family meal.
Serves 6 as a main
Prep Time: 15 minutes
Cooking Time: 40 minutesMethod:
– Preheat the oven to 200 degrees Celsius.
– Bring a medium sized pot to the boil and boil your potatoes […] -
Dec 06 2019 COLD-SMOKED BARRAMUNDI WITH YUZU-SOY DRESSING
This cold smoked barramundi with yuzu-soy dressing is the perfect addition to your next entertaining event. With only 20 minutes prep time and an impressive flavour profile , it is guaranteed to wow your guests!
Method:
Make the Dressing:
Combine all ingredients in a jar and shake vigorously to combine.
Slice the cold-smoked barramundi into paper thin slices […] -
Dec 06 2019 GRANT’S SMOKED BARRAMUNDI AND PICKLED FENNEL CROSTINI
If you are looking for the perfect appetiser for entertaining then you have come to the right place with the smoked barramundi and pickled fennel crostini.
Serves 8 as an appetiser
Prep Time: 30 minutes (begin 2 hours ahead)
Method:
Make Quick Pickled Fennel: Slice fennel bulb very thinly (a mandolin will yield the best result). Toss with the red onion […] -
Dec 06 2019 SMOKED BARRAMUNDI THAI SALAD WONTON CUPS
Packed full of our decadent smoked barramundi, these Thai wonton cups are the perfect addition to any party or gathering.
Makes 24 canapes
Prep Time: 30 minutes
Cooking Time: 15 minutes
Method:
Preheat oven to 180°C (160°C fan-forced).Generously spray a 24-hole mini muffin tray with canola oil. Press a wonton round into each hole of the tray. Generously spray the inside […]
-
Jan 06 2019 SMOKED BARRAMUNDI, ASPARAGUS & BROCCOLI PASTA WITH GREEN PEA PESTO
Ready in 40 minutes, this delicious pasta dish is loaded with healthy green vegetables. Perfect for a special night in or even family pasta night!
Serves 4 as a main
Prep Time: 20 minutes
Cooking Time: 20 minutes
Method:
Make the Green Pea Pesto:
Combine all of the ingredients in small food processor and blitz to a chunky pesto consistency. Set aside […] -
Jan 06 2019 KIPFLER POTATO & SMOKED BARRAMUNDI SALAD WITH CAPER VINAIGRETTE
Bring something different to the BBQ with this Kipfler potato and smoked barramundi salad. Ready in only 35 minutes, it is the perfect addition to any picnic or family gathering.
Serves 8 as a side
Prep Time: 20 minutes
Cooking Time: 15 minutes
Method:
Make the Caper Vinaigrette:
Combine all of the ingredients in a jar and shake vigorously to […] -
Jan 06 2019 CARAMELISED LEEK AND SMOKED BARRAMUNDI OMELETTE
The perfect breakfast or brunch dish! Fit for a crowd, an easy family sunday morning or an intimate romantic breakfast on the terrace.
Serves 2
Prep Time: 15 minutes
Cooking Time: 20 minutes
Method:
Melt 20g butter in a 20cm non-stick frying pan over a low-medium heat. Add the olive oil and chopped leeks. Saute gently for around 10 minutes, stirring […] -
Jan 06 2019 CHEESE PLATTER WITH SMOKED BARRAMUNDI
Whether it a night in with loved ones, or a gathering with friends and family adding our mouth-watering smoked barramundi to your cheese platter is an absolute must.
Method:
Baked Ricotta:
Preheat oven to 180°C. Combine 1 cup full-fat fresh ricotta, 1 tsp lemon zest, 1 crushed clove garlic
and ¼ tsp sea salt flakes in a small bowl. […]